Barebow BBQ Sauce
1 cup tomato sauce
1/2 cup water
1/2 cup vinegar
2 tbsp Barebow BBQ Mix
Mix thoroughly and simmer 20 to 30 minutes.
Get creative by adding mustard, beer, or horseradish!
Simple Roasted Backstrap
1/2 cup olive oil
2 tbsp Venison Rub #4 (or enough to cover)
1 cup beef broth, orange juice or beer
Cover meat with olive oil to coat. Then cover meat with Venison Rub #4. Put on a roasting rack or baking pan with 1 cup of your choice - broth, orange juice or beer. Take it up a notch with diced potatoes and root vegetables.
Cook 30 minutes at 350, flip it over and cook another 15-20 minutes at 400.
Take out, slice and enjoy!